Complete line for pocket sandwiches
B.S. Pocket
The B.S. Pocket line was born from B.S. to make an innovative sandwich with a different shape.
The system can process several sandwiches at the same time, enabling high levels of productivity. A single block containing all the mechanisms for making pocket sandwiches.
details
Features
Through the operator panel it is possible to manage all the various work stations, dosages and different speeds of movement. All the different settings can be saved in the recipe for easy recall.
Productivity
The B.S. Pocket can produce up to 100 pcs / min. with different types of filling, from sweet to savory.
Memory for recipes
The deposit recipes created can be stored. The machine is in fact equipped with memory to save settings and specific recipes for each sliced portion and for each type of deposit, to recharge and reprogram in future.
Hygiene
The B.S. Pocket line enables fast and safe cleaning operations. The various parts requiring sanitization can be removed without the use of special keys, or washed directly on the line.
Flexibility
The machine is equipped with Brushless motors on each station and dosing system. This makes the system very flexible, allowing for optimal adjustments on each station according to the type of product to be processed.
Brushless Motors
Dosing System
Flexible System
How it works
The line is divided into 6 phases: bread deposit, 2 sauce dosing groups, sandwich rotation, slicing station and unloading. The bread loaded into the machine is transferred directly onto the conveyor belt by means of a special mechanical arm. When the line moves forward, it positions the bread under the two dosing stations, before proceeding to transfer it under the closing station from where it is carried to the slicing station. B.S. Pocket allows user to select different types of product shapes, from round to square or rectangular. The last station will unload the sandwich onto the outfeed belt, which will carry the product to the packaging machine.